Mashed Potato

Crispy Potato and Cheese Sticks (Croquettes)

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This recipe involves creating a soft potato dough to encase the cheese, ensuring a perfect melt without leakage. Ingredients Component Quantity Notes Potatoes 3 medium (about 1.5 lbs) Russet or Yukon Gold, peeled and cubed Butter 1 tablespoon For the mash Milk or Cream 1-2 tablespoons For the mash (optional) Salt & Pepper To taste … Read more

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