Make-Ahead

Crispy Parmesan Potatoes with Garlic & Herbs

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These potatoes are likely par-boiled and then roasted or pan-fried with a heavily seasoned Parmesan crust for maximum crunch and flavor. Ingredients Component Quantity Notes Potatoes 1.5 lbs (about 4-5 medium) Yukon Gold or small red potatoes, sliced into $1/2$-inch rounds Olive Oil 3 tablespoons For roasting/searing Grated Parmesan Cheese 1/2 cup Freshly grated is … Read more

Cheesy Garlic Bread Recipe

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This classic side dish features crusty bread slathered in a buttery garlic spread and topped with melty cheese. Ingredients Component Quantity Notes Bread 1 large loaf French bread, Italian bread, or baguette, sliced lengthwise Unsalted Butter 1/2 cup (1 stick) Softened to room temperature Garlic 4-5 cloves Minced finely, or 2 teaspoons garlic powder Fresh … Read more

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