Crispy & Melty Cheese Balls (Mozzarella)

This recipe focuses on creating a solid, highly melty center surrounded by a super crispy crust. Ingredients Component Quantity Notes Cheese 1 lb (450g) Block or low-moisture Mozzarella (or a mix of Mozzarella/Cream Cheese/Ricotta for creamier center) All-Purpose Flour 1/2 cup For the first dredge Large Eggs 2 Lightly beaten for the wet dredge Panko … Read more